MASOOR MALKA

Masoor Malka (Red Split Lentils) is a popular and fast-cooking lentil known for its delicate flavor, smooth texture, and rich nutrition. Packed with protein and fiber, it’s a perfect choice for light, wholesome, and everyday meals.

Key Features:
• Premium-quality red split lentils
• Rich in protein, iron, and dietary fiber
• Quick to cook with a soft, creamy consistency
• Naturally processed – free from additives and preservatives
• Hygienically packed to retain freshness and nutrition

Recommended Uses:
• Ideal for preparing traditional masoor dal or soups
• Use in khichdi, curries, or blended dals
• Combine with spices and ghee for a flavorful meal
• Perfect for light, protein-rich daily dishes