MOONG SABUT

Moong Sabut (Whole Green Gram) is a highly nutritious lentil known for its mild flavor, rich protein content, and easy digestibility. A staple in Indian cooking, it’s perfect for soups, curries, sprouts, and healthy salads.

Key Features:
• Premium-quality whole green gram
• Excellent source of plant-based protein and fiber
• Naturally processed – free from chemicals and additives
• Retains natural color, aroma, and nutritional value
• Hygienically packed to preserve purity and freshness

Recommended Uses:
• Ideal for making moong curry, dal, or sprouts
• Use in salads, soups, and healthy breakfast bowls
• Blend into khichdi or mixed dal recipes
• Great for nutritious, everyday home-cooked meals