Moti Elaichi – Bold & Smoky Black Cardamom
Add depth and a distinct smoky aroma to your dishes with Moti Elaichi (Black Cardamom) – a spice valued for its bold, earthy flavor. Unlike green cardamom, black cardamom offers a warm, robust taste that enhances hearty Indian recipes and slow-cooked delicacies. Carefully sourced and packed to preserve freshness, it’s a must-have for traditional cooking.
Why You’ll Love It:
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Premium quality whole black cardamom pods
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Strong, smoky flavor with warm undertones
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Perfect for biryanis, curries, lentils & meat dishes
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100% natural – no artificial colors or preservatives
Usage Tips:
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Add whole pods while cooking rice, curries, or gravies for rich aroma
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Crush lightly to release flavor in marinades and spice blends
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Use in slow-cooked dishes for an authentic taste boost
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